Our Oil
A family story rooted in the heart of Italian tradition, where every drop reflects a passion for excellence.
The Gaeta Olive
A cultivar that is unique in the world
The Itrana olive is one of the most prized cultivars in Lazio and the soul of Colline Pontine DOP olive oil. Cultivated for centuries between the Lepini Mountains and the Pontine Plain, it is a variety deeply tied to this area, where it finds ideal climate and soil conditions.
The Soil
Our secret lies in the limestone and mineral composition of the soil. Situated at an ideal altitude, our hills enjoy a unique microclimate where sea breezes meet the fresh air of the Apennines.
450 m
ALTITUDE
Calcareous
COMPOSITION
Production
Founded shortly after World War I, Cantina Olio Orsini was born from the dream of transforming the bountiful harvest of our hills into a timeless sensory experience. What began as a small local olive mill has evolved into a symbol of international excellence.
Today, the Orsini family continues to oversee every stage of the process, from spring blooming to fall pressing, ensuring that the integrity of the land is preserved in every bottle.
01
The Harvest
We select only the finest fruit, hand-picked at the exact moment of veraison to preserve the polyphenols and aromas.
02
Washing
We select only the finest fruit, hand-picked at the exact moment of veraison to preserve the polyphenols and aromas.
03
Malaxation
We select only the finest fruit, hand-picked at the exact moment of veraison to preserve the polyphenols and aromas.
04
The Extraction
We select only the finest fruit, hand-picked at the exact moment of veraison to preserve the polyphenols and aromas.
OVERVIEW
Discover the green gold
of our land
- DOP COLLINE PONTINE
- 100% ORGANIC
- ITALIAN EXCELLENCE