Slow Food: Guide to Extra Virgin Olive Oils 2026

Slow Food’s Guide to Extra Virgin Olive Oils showcases and highlights the finest Italian olive oils, with a particular focus on quality, ties to the local territory, and sustainability. In 2026, two oils from the Paola Orsini Farm received the prestigious “Grande Olio Slow” award.

YearProductAward
2026Riserva Paola OrsiniGrande Olio Slow
2026DOP Colline PontineGrande Olio Slow

Slow Food Presidium

The DOP Colline Pontine is also an expression of the Slow Food Presidium of the Ancient Olive Trees, the project dedicated to the preservation of ancient olive groves, native cultivars, and sustainable farming practices.

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The Joy of Getting Together

New experiences to enjoy together coming soon! Our olive oil mill is always ready to welcome you. You can come visit us to buy the new olive oil and discover the other products from our farm, while getting to know the experts...